One of the best things about going to a college on the edge of a city is there is always a new restaurant that you have yet to visit. This week’s find is Syrup and Eggs, a locally-sourced restaurant focused on bringing bold new flavors.
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One of the best things about going to a college on the edge of a city is there is always a new restaurant that you have yet to visit. This week’s find is Syrup and Eggs, a locally-sourced restaurant focused on bringing bold new flavors.
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